Hey everyone! We’re starting a new year over here at Butter today!
As my first post for 2013, I wanted to share a really amazing recipe with you, to begin this year of blogging with a bang.
I’m hoping for great things this year, in my life and on my blog. I’m excited about it, and I want to start off on the right foot – with some ridiculously good cookies (I mean, what else could I possibly start with?!).
These easy Nutella cookies, with all of three (yes, THREE) ingredients, are one of the most popular recipes on the blog (they’re awesome, so no surprises there).
But today, I made them better. Yes, better.
How, you ask, could I possibly make ridiculously easy, chewy, delicious Nutella cookies that have only three ingredients any better?
By stuffing Nutella INSIDE THEM.
Oh yes I did.
And oh my gosh. I don’t even have words. My mouth is too full of gooey, chewy, chocolate cookies.
Bonus? The cookies still only have three (yes, THREE!!) ingredients.
Make these, okay? Good.
Here’s to 2013!
NUTELLA STUFFED EASY NUTELLA COOKIES
Cookies inspired by A Busy Nest.
1 cup Nutella (280g, 10 oz)
1 cup plain flour
1 egg
Jar of Nutella, refrigerated, for stuffing
Preheat the oven to 180 C (350 F) and line 2 trays with baking paper.
In a large bowl, mix together the Nutella and the egg. Add the flour and stir until incorporated. The mixture will be quite thick.
Roll a small teaspoon of dough into a ball and flatten in your palm. Place on the lined baking tray. Put a teaspoon of cold Nutella in the center of the cookie. Roll a second small teaspoon of dough into a ball and flatten in your palm. Place it over the Nutella and press the edges of the two cookies together, sealing them like ravioli.
Repeat the process until all the cookie dough has been used.
Bake for 6 – 8 minutes, I always err on the side of under baking for a chewier cookie. Makes about 18 cookies.
These look so good! Nutella oozing from a cookie is an amazing idea
Thanks Joy, they’re pretty yum, I love oozing Nutella!
Just when I thought these couldn’t get any better…
And they did!!!
Oh, I can stare at these beauties all day long
Haha and wish you could eat one? I wish I could pull one out of the screen!
Loving’ the three ingredients… Thinking I have to try
Do! And enjoy
Yumo! Will give these a try for sure!
These look really good! I might have to copy down the recipe for future use at our Plantation Bed and Breakfast! You should consider entering our First Annual Cookie Contest this month! You could win $100 and become the Official Cookie at Belle Grove Plantation Bed and Breakfast, Birthplace of James Madison!
Michelle
http://virginiaplantation.wordpress.com/cookie-contest-2013/
Can’t wait to try these! Thanks for posting
No problem J, hope you love them!
[...] 2013: Try my new, even better version of these easy Nutella cookies here! And they still only have three [...]
Ha! You got me! I figured one of the ingredients would be “boxed brownie mix”. Nice!
Haha Charlotte – you won’t find any recipes with boxed mix around here, promise!
Yes please – the filling looks incredible!
Thanks!!
This looks amazing – I just got a jar of nutella for xmas (so many nutella cravings, prices for nutella are ridiculous in Japan). Gonna b sure to make these when I’m back in Aust
Thanks so much! Oh wow, how expensive is it?! Hope you try them and love them
It’s about $5-6 for 250g
So ridiculous!
Crazy!
I’m going to try this as soon as I’m done studying. I’ve never baked before anyway and this is a great recipe to start with.
I hope you love them! Good luck
Oh my GOSH! These are amazing! Going on my must-try list STAT!
Haha thanks! Hope you enjoy them as much as I did!
AMAZING concept. I can’t wait to try these next week! I might do a mixture of nutella and peanut butter though… Bit less pricey.
Hi Anastasia! Thanks! I hope you enjoy them
but don’t replace any Nutella in the actual cookie dough with peanut butter – it won’t work. Good luck!
Hello! Could you tell me how many grams are 1 cup of flour please?
Hi. I cup of flour is about 150g. All that info is on my Conversions page for your future reference
http://butterbaking.wordpress.com/conversions/
Great recipe. I’m going to try this as soon as I get home. Hopefully I will get the same results.
That’s great to hear Tom, I hope you get the same results too.
Happy New Year Natasha! Love that you stared the new year with a bang! How can someone go wrong with nutella cookies stuffed with more nutella?!!! Bring them on!
Happy new year to you too Roxana! Haha glad you like the cookies!
I have baked this cookies today. Soooo delicious!!! ♥♥♥
Really happy to hear you like them katrin!!
[...] Nutella stuffed [...]
I have got to give these a try, how can they not be incredible!
They are incredible! Hope you love them as much as I do Fiona!
Hi there
im so excited to try this 
question though, what’s the temp. Of your oven for baking the cookies? Tnx 
Hi Janelle! As per recipe, the oven temp is 180 C (350 F). Enjoy!
Add some grind hazelnuts in the nutella inside… maybe that makes it even nicer…
Greetz from The Netherlands
Maybe it will! Nice idea Dimi
Do you think this might work with peanut butter filling?
I don’t see why not!
Would this still have the same effect if baked the day before? I want to make them for my husbands bday but he will be home the day of…
Hi Shannon, I’m not sure what you mean by effect? The cookies stay nice and chewy the next day and keep well, if that’s what you mean
enjoy!
Hi Natasha! I have 3 huge tubs of Nutella sitting in the kitchen and your recipe looks absolutely easy to make and yumms! Definitely making a few batches for Chinese New Year for family and friends if it turns out well.
Cheers!
Nasyitah
http://www.coloursofthedomesticgoddess.wordpress.com
Hi Nasyitah! Those 3 tubs of Nutella wouldn’t last long in my house! I hope you enjoy the cookies and have a very Happy Chinese New Year!
Natasha, this is such an amazing recipe! quick and only 3 ingredients…I just made a huge batch for my friend’s birthday! i especially love the gooey nutella filling that just melts right in your mouth
Thanks so much Emily! I’m super happy to hear that you made them and loved them
great birthday gift!!
I was almost disappointed when I realized I didn’t have parchment paper to make these, but then remembered that I have a silicone baking mat. I’ll be sure to make these at my upcoming bake sale at school. Thanks for the great recipe!
Hi Marie! Good think you found your silpat! I’m happy to hear you liked them
So I made these, and as delicious as they turned out..the batter was very very dry
and I followed the steps! So keeping the filling in was hard and some exploded x( but otherwise, very delicious! I will cut down a little on the flour next time
The dough is a little dry Maria! The more you work it the drier it gets and the more it cracks.
So next time, mix till just combined, quickly roll a ball of dough and flatten, and work from there, try not to play with it too much
Glad you liked the flavours though! Better luck next time!
Can I use the spoon to mix the ingredients or I need the flour beater?
You can just use a spoon
omg best idea for making cookie’s!! and its so easy
Thanks Adrianna! Crazy easy!
My friend made some nutella cookies for someone’s birthday. They were so delicious I had to look up a recipe straight away. These look even BETTER than my friends. Favourating for the future.
xx
Flo Jo
http://www.prettylittlethingstodo.blogspot.com
Thanks so much! Hope you like these as much as your friends
In the oven right now..they smell delicious! Hope they turn out good
Yum! So do I Andrea! Enjoy
I’m so happy! I’m in cookie heaven
Awesome!
Oh. my. Gosh!!! I just died and went to heaven. YUM!
Haha! I’m happy they had that effect on you
These look delicious!
Thanks!!
[...] hard to go wrong with chocolate – and this recipe is oh-so-right. If hazelnutty deliciousness is your weakness, be prepared to try these [...]
Trying it right now. My kitchen smells amazing. Can’t wait to taste it~
Anw I love your blog, gonna try another recipes soon. Thank you
Yum! Did you like them?
Thanks so much I’m very happy to hear it
Hi! do you have video for this? thanks! and by the way, i really love your blog and your recipes of nutella! keep posting and God bless.
it also inspires me to bake! haha
hi! do you have a video for this? thanks! and by the way, i really love your blog and your nutella recipes! keep posting and God bless!
No Rej, I don’t have a video for this, I only have one video on my blog!
Thanks, happy to hear you like the blog
I just tried making them, most fun cookies I’ve ever made can’t wait to taste them
Thank you, I love this blog!
That’s awesome Justine, hope you enjoyed them! They are a bit of fun to make
I made these and they came out oily. What am I doing wrong? When you mix the ingredients do you use a wooden spoon? I used an electric mixer very briefly. Could this be the problem?
I made these and they came out oily. What am I doing wrong? Do you mix the ingredients by hand? I used an electric mixer very briefly. Could this be the problem?
Yes Manshid, I do everthing by hand, you don’t need an electric mixer!
how many does this cookie make
As per recipe, it makes 18 cookies
This is such an amazing little recipe! They taste wonderful and eating one in one go is simply never enough.
Thankyouu Natasha!!
Thanks Audrey! Glad to hear you like them so much
[...] Three ingredient Nutella cookies (from better [...]
These turned out soooo great! Although they weren’t quite as pretty as yours, my friends and family loved them anyway. Thank you for posting such an amazing (and simple) recipe!
Thanks Siori! Glad you liked them so much! Haha they are a little hard to get pretty
I never discovered the true joy of milk and cookies until I stumbled upon your delicious blog! Thanks for the recipes and experiences Natasha. xx
Audrey! That makes me so happy to hear
Thanks so much for reading!
[...] Check this website out for the recipe and how the cookie should turned out: Nutella Cookies by Butter Baking [...]