WHITE CHOCOLATE CHIP EASY NUTELLA BROWNIES
 
 
Ingredients
  • 1 cup Nutella (280g, 10 oz)
  • 2 eggs
  • 10 tbsp plain flour
  • Pinch of salt
  • 1 tsp instant coffee, finely ground (optional)
  • ½ cup white chocolate chips
Method
  1. Preheat the oven to 180 C (350 F) and grease and line an 8 x 8 inch pan with baking paper.
  2. In a mixing bowl, combine the Nutella and eggs. Add the salt and coffee.
  3. Mix in the flour until it is just incorporated, then stir through the white chocolate chips.
  4. Pour the batter into the prepared pan and spread it out evenly.
  5. Bake for about 15 minutes, until the center is just set and the edges begin to crack.
  6. Allow to cool before cutting. Makes 9 brownies.
  7. Happy baking!
Recipe by Butter Baking at https://www.butterbaking.com/2013/05/08/white-chocolate-chip-easy-nutella-brownies-with-a-video/