Caramel slice is pretty much a staple in most Australian cafes. It appears to be somewhat similar to millionaire’s shortbread. I have never made millionaire’s shortbread, but from the pictures I’ve seen on other blogs, it looks pretty similar. Caramel slice (slice is the word Australians use for all types of bars) is delicious. It involves a biscuit base made from coconut, sugar, flour and melted butter. There’s a thick, … Continue reading →