I’d like you to meet my peanut butter filled chocolate chip cookies. They are thick, gooey chocolate chip cookies filled with a layer of peanut butter. I was inspired after making Nutella filled cookies. Balls of cookie dough are flattened and rolled around tiny scoops of cold peanut butter. As they bake the cookies and the peanut butter spread so the peanut butter becomes a flat layer within the cookie. … Continue reading →
Tag Archives: chocolate chip cookies
Giant Chocolate Chip Cookies
- By Natasha
- September 23, 2011
- 2 Comments
Chocolate chip cookies. GIANT chocolate chip cookies. These are HUGE. 100g (4 oz) of delicious dough makes up each cookie. I’ve seen versions of these cookies, which are attempts at the Levain Bakery recipe, on a few different blogs and thought I’d give them a go. Levain cookies are apparently fantastic, and I’d love to go back to New York and try them. But for now, its homemade for me. … Continue reading →
Easy Chocolate Chip Cookies
- By Natasha
- September 13, 2011
- No Comments
I may have said before that it blows my mind how many different chocolate chip cookie recipes there are out there. How they all have the teeny tiniest differences between them. And how they all turn up so differently. Well, the recipe for these cookies is scarily similar to these other ones. Scarily similar. The only difference is two tablespoons of oil and a little baking powder. But the cookies … Continue reading →
New York Times Chocolate Chip Cookies
- By Natasha
- July 21, 2011
- 13 Comments
At the time of writing, my chocolate chip cookie dough is only just beginning its necessary 36 hours of chilling time in the fridge. As I have to wait for two days before I’ll be able to bake, photograph and eat these cookies, I figured I might as well get started on the blogging part now. Just kill some time. You know. These are the ultimate chocolate chip cookies. Did … Continue reading →
Healthy Chocolate Chip Cookies
- By Natasha
- July 5, 2011
- No Comments
So this post started with me wanting to make Joy’s Chocolate Chip Cookie Dough Balls. Until I tasted them. Maybe it was because I tried the dough when it was just made instead of after 3 hours of chilling, but to me they just tasted like flour and applesauce. The idea was to make cookie dough with applesauce or yogurt instead of eggs so that you can freeze it and … Continue reading →
Thick and Chewy Chocolate Chip Cookies
- By Natasha
- June 26, 2011
- 31 Comments
Chocolate chip cookies are my favourite food. Raw, baked, hot, cold; I don’t care, I love them. The perennial question: which is the best recipe for chocolate chip cookies? I have tried many. All the common ones. The New York Times recipe is my favourite, but its a complex cookie that takes some time (due to the 36 hours chilling). So I am constantly on the lookout for a second … Continue reading →