Butter Baking

Butter Baking

A Blog of Baked Goods

Tag Archives: crust

Cherry Clafoutis Tart

Sundays are my days off. My one day during the week where I don’t have to go to work or go to class or go to work and then go to class. I sometimes have Wednesdays off too, but on Wednesdays, I do stuff. Like make appointments. And see friends. And run errands. And do annoying assignments. But Sundays? Sundays are all mine. Sundays mean I get to sleep in … Continue reading →

Brown Butter Lemon Bars

All you Americans out there, especially all those who live in San Francisco, have you been to Tartine? I have been to SF. And the most heartbreaking thing for me is that (as it was pre my “all I want to do is bake” days) I didn’t go to Tartine. I went to some fantastic places like Nopa and Dottie Blue’s, but I was yet to hear about Tartine at … Continue reading →

Traditional Apple Pie

I have blogged about a lot of apple pies in this little blog’s short existence. There have been little apple pies, toffee apple pie bars and Polish apple crumble pie, but no classic pie. Which is strange, because traditional apple pie is something I have made for years. I love this pie. To me, it is perfect. And a pie-loving girlfriend was coming over for coffee, so I thought I’d … Continue reading →