Butter Baking

A Blog of Baked Goods

Vegan, Gluten-Free Banana Chocolate Chip Bread

By Natasha
June 20, 2011
No Comments

I have a criminology exam tomorrow and my favourite pastime has become procrastination. I take days off work, don’t make any plans with friends and tell my boyfriend I’m unavailable, all so that I can stay home and study. And stay home I do, but I come up with any excuse not to study. Having a shower, watching Ellen, walking or playing with the puppy and baking are common ones. … Continue reading →

Vegan, Gluten-Free Chocolate Chip Cookie Experiment

By Natasha
June 18, 2011
5 Comments

A vegan friend from work, knowing that I love to bake, brought me in Erin McKenna’s BabyCakes NYC cookbook to show me a different perspective on ingredients. It was certainly a different perspective. I was looking through the book, scanning all the looong ingredient lists including Xanthan Gum, Whole Spelt Flour, Evaporated Cane Juice (or Panella in Australia) and Coconut Oil and thought ‘what the hell is all of this?’. I … Continue reading →