Malt Ball Blondies

Yes, these are blondies. They are not muffins, or naked cupcakes, or cookie cups or super thick cookies. They are blondies. The Baked Brewer’s Blondies to be exact. I love blondies. Except for all the edges. I really don’t like how dry and crunchy the edges of a pan of blondies gets. They totally get overcooked while you’re trying to get the centers set. Its annoying. So I thought I’d … Continue reading →


Little Malt Ball Nutella Brownies

So a new school year has started over here at the other end of the world. Summer break has ended, there is no more time for the beach and all the kids are back at school, with their silly uniforms and backpacks. For me, that means the beginning of culinary school and a patisserie course! Starting this course, I feel like I am going back to high school. After one … Continue reading →